My Thanksgiving Day Menu
Appetizer
(Please click on the recipe title to get the recipe)
Devils on Horseback (Bacon Wrapped Figs Stuffed with Goat Cheese)
Artichoke Lemon Pesto with Crudité
Cheesy Cauliflower Breadsticks
Soup
Butternut Squash Soup with Vegan Pesto (Can add Gruyere too)
Veggie Sides
Braised Brussels Sprouts with Bacon and Pomegranates
Miscellaneous
Againt the Grain Gluten Free French Bread (Whole Foods carried this)
Dessert
Delicious Coconut Thumbprint Cookies with Raspberry Chia Jam
Quick and Delicious Paleo or Gluten Free Pumpkin Pie
Paleo Pumpkin Custard (Candida Friendly)