Greens, Eggs and No Ham!

Greens, Eggs and No Ham!
 
Greens, Eggs and No Ham!
Author:
Recipe type: Breakfast
Serves: 1
Ingredients
  • 1 tbsp. coconut oil
  • 4-5 kale leaves shredded or cut into ribbons
  • 2 eggs
  • 2 sprigs of mint, minced (optional)
  • Sea salt and pepper
Instructions
  1. Heat coconut oil in a pan until melted, add kale and sauté until bright green and a bit wilted. Crack eggs into the kale and mix to scramble the eggs. Top with mint and season with salt and pepper

 

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